Authentic Chinese Food Vs American Chinese Food

Traditional chinese cuisine puts a much heavier emphasis on leafy vegetables such as bok choy and kai lan uses less soy sauce and much less sugar does not utilize much if at all msg and rarely features uncooked vegetables.

Authentic chinese food vs american chinese food. Developed by american established fusion restaurant trader vic s crab rangoon contains an ingredient rarely found in traditional chinese cuisine. It varies tremendously by region. Sichuan cuisine is spicy shangdong cuisine is generally salty and crispy and cantonese cuisine is sweet for example. It really shows too since there are more chinese restaurants in america than mcdonald s burger king and kfc combined.

What is authentic chinese food. Dumplings while made and served in american chinese restaurants they are an authentic dish in china as well. For example americans usually prefer beef chicken pork shrimp dairy potatoes tomatoes carrots celery western big onions rice and wheat noodles. The cuisine that westerners refer to as chinese food mostly originated in san francisco s chinatown during the 1950s.

Chinese food was an inexpensive option for these cash strapped artists and the popularity of eastern philosophy was growing. This american produced and distributed product finds its counterpart in baozi aka steamed buns. Spinach noodles are named accordingly. Authentic chinese food is the name given to food that is authentic to china with no attempt to americanize the food.

Many people would be surprised if they saw authentic chinese food as it bears little resemblance to the food most americans know as chinese food today. Chinese food in western countries will tend to feature the ingredients people popularly eat in their countries. Jack kerouac and many of the infamous beats were fans. It varies tremendously by region.

That s right the dishes you have come to know and love in your favorite local chinese restaurant are most likely americanized. Consequently american chinese food was born. However most haven t tasted real chinese food. Here are eight real chinese dishes you should order instead of the american knock offs.

Traditional chinese herbs gives added zest to authentic chinese food. In fact authentic chinese food almost looks nothing like american chinese food. You may also consider trying spinach noodles mutton stew or fried mashi. In fact authentic chinese food almost looks nothing like american chinese food.

Live seafood is a big part of authentic chinese food so an empty fish tank shows that they might ve evolved into being more americanized over time because the seafood was too expensive there.