Chinese Food Egg Drop Soup

Add some shrimps squids surimi a type of japanese fish cake for a seafood egg drop soup.

Chinese food egg drop soup. Add some spinach for an egg drop soup with spinach or add tofu for an egg drop soup with tofu. Condiments such as black or white pepper and finely chopped scallions and tofu are optional but commonly added to the soup. The soup is finished by adding a thin stream of beaten eggs to the boiling broth in the final moments of cooking creating thin silken strands or. Stir green onions into eggs.

Egg drop soup also called egg flower soup is known as 蛋花湯 in chinese. Gluten free soup is an important element on a chinese family s dinner table. Make the restaurant style chinese egg drop soup with the minimum ingredients within 15 minutes and without any fuss. Heat chicken broth salt and white pepper to boiling in a 2 quart saucepan.

The main difference between the two is that the american version of egg drop soup contains cornstarch. Restaurant style chinese egg drop soup 蛋花汤 this is a very basic chinese style egg drop soup using only common ingredients. Making these soups during the winter months would help warm up the kitchen as we started our day and oftentimes i would have a small cup of wonton soup broth or egg drop soup to start the day. Dànhuātāng is a chinese soup of wispy beaten eggs in boiled chicken broth.

This easy and quick egg drop soup can be amazingly beautiful. Egg drop soup chinese. Egg drop soup is the american take on a dish called egg flower soup which is not found in many restaurants in china. Check our miso soup with tofu here chinese hot and sour soup is one good example of how the basic egg drop soup is transferred to an elaborate full blown meal.

In its simplest form the only ingredients needed are the broth itself eggs and spring onion also known as green onions or scallions but you can add extra. Egg drop soup is a really simple boiled chicken broth soup and is considered a chinese comfort food.